Main Line Fly Tyers
Fly Fishing Seminar - Resica Falls 2005
The day started with Nymphing equipment, techniques and strategy conducted by Don Douple.
The second half of the morning was spent with casting instructions lead by Sam Vigorita.
Then lunch and a break. Head chef for the day was Steve Larson.
Three dozen of the club's signature flys, tyed by Sam Vigorita, was the day's raffle prize.
The afternoon provided time for both Wet and Dry Fly fishing instructions by Sam Vigorita.